Kids Against Hunger’s meals have been formulated by food scientists from Quaker Oats, General Mills, Archer Daniels Midland. These meals provide a rich source of easily digestible protein, carbohydrates, and vitamins needed by a malnourished child’s body and mind. The food also accommodates to the broad diversity of ethnic tastes and religious differences around the world.
Kids Against Hunger’s meals offer all nine of the essential amino acids required for complete nutrition – something that can’t be said about other typical food relief sources such as rice or beans alone.
The beauty of the food formulation is its simplicity. It is made from four readily available, dry ingredients that are easy to package, keep for long periods, and require only boiling with water to prepare. Despite the simplicity of the food’s content, it is a nutritionally complex and well-balanced meal.
Composition of Kids Against Hunger’s food:
- High-quality white, long-grain rice
- Vitamin-fortified, crushed soy
- Dehydrated blend of six vegetables
- Chicken-flavored, vegetarian vitamin & mineral powder
The vitamin formula is a proprietary formula and is the “secret sauce” that goes into our food. It includes 21 vitamins and minerals, and each bag of our food contains six servings of the dehydrated food which when boiled will feed six children. According to the food scientists developing the food, it supplies the optimum amount of nutrition for a malnourished child. It provides not just a meal, but better health to starving children.
Additionally, our bags are specifically made from moisture-proof and odor-proof material to prevent spoilage and insect or rodent problems. The food bags are also three-ply for strength. Kids Against Hunger’s life-saving meals have a shelf life of at least three years.
